Flax Seed Crackers and Raw Crackers

Flax seed crackers are pretty much low carb crackers and come with a lot of fiber. There are lots of flax seed recipes that combine fresh ingredients and spices to create a great cracker!

Raw crackers help to give your body the nutrition it needs to meet its daily requirements and they can be used in your meals or just eaten as a quick snack.

Flax seeds are very low in carbohydrates, so it's very easy to make a variety of low carb crackers using flax seeds as a base.

Flax seed recipes can include just plain old flax seeds with spices or a more savory or even sweet tasting cracker.

Raw Crackers are Better for Your Digestion!

Very Low Carb Crackers

Flax Seed Recipes

Savory Flax Seed Recipe

• 1 cup of Whole Flax Seeds
• 1 cup of Baby Tomatoes
• Handful of Fresh Cilantro
• 1 Small Red Bell Pepper
• 1 large Garlic Clove
• 1 to 2 oz. of Shredded Raw Cheese
• A few shakes of Red Chili Pepper
• 2 Tablespoons of Fresh Lemon Juice

Instructions:

1. Grind whole flax seeds into a meal and set aside
2. Blend other ingredients together except cheese
3. When soupy texture is reached, add in shredded cheese and blend well
4. Add soupy mixture with flax meal and stir until well blended
5. Let sit for a few minutes
6. Spread mixture onto parchment paper, etc. that have been placed on your dehydrator racks
7. Dehydrate at 105 degress F for up to 24 hours or until crispy (this will depend on how thick you spread your mixture)
8. Keep in the refrigerator to maintain freshness

Try using different vegetables and even fruits to create a different taste sensation.

Also adding spices and herbs will help to add more flavor to your flax crackers.


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