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Homemade Mayonnaise is the only kind of mayonnaise worth eating these days! You can even learn to make an eggless mayonnaise recipe.
There are so many mayonnaise recipes to try these days that are much better for your health.
There is even an eggless mayonnaise recipe for people who are just not into eating eggs or more specifically raw eggs.
Making mayonnaise is really easy once you know the basics of making this famous sandwich spread. You can even experiment with different oils and flavors.
A Basic Mayonnaise Recipe
Ingredients:
2 egg yolks
1 tsp. Dijon Mustard
3/4 cup of Raw Virgin Coconut Oil
1 Tablespoon of Lemon Juice
1/4 tsp. of Sea Salt
Pepper to taste
1 large Minced Garlic Clove
Instructions
Blend egg yolks with mustard
Slowly drizzle oil into blended egg yolk and mustard mixture
When oil is incorporated and gone, add in lemon juice, salt, pepper, and minced garlic
Blend until creamy texture is reached
Best to Eat Immediately
More Mayonnaise Recipes
Eggless Vegan Mayonnaise Recipe
You can make an eggless mayonnaise with rice milk or coconut milk and add in some coconut oil for thickness.
Experiment with lemon juice, lime juice, fancy mustard, and spices to create a wonderful vegan type mayonnaise.
You would use a really cold vegan milk and add an acid like lime juice along with your spices. Then slowly add in your melted coconut oil until you get a thick mayonnaise like texture.
You could use a blender, hand blender or food processor to make your eggless mayonnaise.
Tips for Your Homemade Mayonnaise Recipe
Oils I recommend using for Mayonnaise are "Cold Pressed" Extra Virgin Olive Oil, Virgin Coconut Oil and Avocado Oil.
You want an oil that is as raw as possible for the most health benefits and stay away from oils that are rancid as these will only create free radical damage in your body.
You can even mix oils for a different effect. Extra Virgin Olive Oil and Virgin Coconut Oil can be an interesting combo.
You'll also want to find an olive oil that has a milder taste for the best tasting mayonnaise.
Be creative with flavoring your mayonnaise and try some aromatic herbs or spices.
You can use a whisk, blender, food processor or immersion blender to make your mayonnaise.
